Red Lentil with Sun-Dried Tomato Pâté


Gluten Free

INGREDIENTS: Water, Red lentils (27%), Margarine [Vegetable oils (non hydrogenated): palm oil* and palm kernel oil* and rapeseed oil, salt, emulsifier – polyglycerol esters of fatty acids], Sun-Dried Tomatoes (11%), Onions, Welsh Mead, Garlic, Honey, Vecon [hydrolysed soya protein, water, yeast extract, tomato powder, dried celery juice,onion powder, dried parsley, spinach powder, garlic powder, red pepper juice, carrot juice, kelp, ferrous sulphate, vitamin c, niacin, beta, carotene, ground black pepper, riboflavin, thiamine, vitamin B12], Freshly ground Black Pepper. *RSPO approved.

Allergens in bold

Produced in a factory that handles, eggs, milk, mustard, molluscs, sulphites, sesame seeds, nuts, gluten, fish.


Red Lentil with Sun-Dried Tomato Pâté

From £4.75

This is our nearly vegan pâté. We know, we know its either vegan or it isn’t but its only got honey in it and that’s not exactly an animal product is it? It’s an insect product! Anyway, it’s certainly vegetarian and one of our healthy low fat options that packs a full on punch of flavour. Warm and sunny Mediterranean flavours, smooth and satisfying.

These products are frozen when leaving us and will arrive to you chilled, allowing you to freeze on arrival or keep in fridge.