Mushroom Marmalade


Gluten free

Mushroom (69%), white sugar, onions, Apple juice, Dark Muscovado Sugar, Red Wine Vinegar (sulphites), Balsamic Vinegar (sulphites), Shiitake Mushrooms (3%), Garlic puree, Lemon Juice, Black pepper, salt, pectin E440,Thyme.

Any Allergens including cereals containing gluten, see ingredients in Bold.


Produced in a factory that handles, celery, eggs, milk, mustard, soya, molluscs, sesame seeds, nuts, gluten, fish.

Mushroom Marmalade (100g)


The Original One, A Sweet Sublime Relish Packed with Mushrooms, Charmed with Caramelised Onions and Shiitake.


Out of stock