Festive Duck Pâté

From £4.70

Christmas spirit is in the air and in this Pâté. We take a delicious mix of Dried Fruits and Candied Peel, soak it in Brandy and then blend it into a perfectly balanced Duck Liver Pate to make what has become one of our Christmas favourites.

(Subject to Availability) – October / November / December

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Ingredients: Duck Liver (51%), Onion, Fat Spread (vegetable oils and fats, water, salt, emulsifier: polyglycerol esters of fatty acids), Fruit Cake Fruit Mix (6%), Brandy (3%), Mixed Herbs (parsley, marjoram, thyme), Pecan Nuts (3%), Fresh Garlic, Sea Salt, Freshly Ground Black Pepper

Allergen: Nuts This product may contain shot

Although our food is produced in a factory which handles celery, egg, fish, gluten, milk, mustard, nuts, sesame seeds, soybeans and sulphur dioxide, we take every care to avoid putting ingredients where they don’t belong.

Weight 230 kg
size

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