Vegan

Gluten free

Sugar, Tomato, Red wine Vinegar (sulphites), Red Peppers, Tomato Puree, Red Chilli peppers (2%), Red Chilli Puree (2%), Garlic Puree, Ginger, Pectin E440, Paprika, Lime Juice (0.7%) Salt.

110g

Allergens in bold

Produced in a factory that handles, celery, eggs, milk, mustard, soya, molluscs, sesame seeds, nuts, gluten, fish.