Chicken Liver Pâté with White Wine & Mixed Peppers

From £3.50

This Pâté makes the palate jump and faces smile, as the tantalizing taste of the wine and mixed peppers tingle on the taste buds. Classic nutty ochre brown topped with green of herbs and deep red of peppers, the smooth texture is infused with lively peppery seasoning. A classic starter or perfect for canapés.

 

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Ingredients: Chicken Livers (59%), Fresh Onions, Margarine non-hydrogenated [vegetable oils,*palm oil and *palm kernel oil, rapseed oil, water, salt, emulsifier – polyglycerol esters of fatty acids], Red & Green Peppers (28%), White Wine – sulphites (2%), Mixed Herbs (Parsley, Marjoram, Thyme), Freshly Ground Black Pepper, Sea Salt. *RSPO approved

Allergens in bold

Although our food is produced in a factory which handles celery, egg, fish, gluten, milk, mustard, nuts, sesame seeds, soybeans and sulphur dioxide, we take every care to avoid putting ingredients where they don’t belong.

Weight 230 kg
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