Ingredients : Chicken Livers (57.4%), Fresh Onions, Fat Spread (Vegetable Oils, Water, Salt, Emulsifier Polyglycerol Esters of Fatty Acids), Brandy (1.5%), Fresh Garlic, Mixed Herbs (0.3%) (Parsley, Marjoram, Thyme), Freshly Ground Black Pepper, Sea Salt.
Brandy & Herb Pâté
This was our first Pâté 27 years ago and it’s still our most popular. The seductive French brandy laced into this classic chicken liver Pâté brings a warming glow to every occasion. It’s perfect for an elegant buffet, a dinner party or to share on a quiet night.